A Buffalo snacktime classsic, Pizza Logs are rolls of dough, stuffed with mozzarella, pizza sauce, and pepperoni, fried until crunchy and served with any sauce you choose. A delicious and filling way to savor your favorite pizza flavors!
Dough: Enriched WHEAT flour (contains: niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, frozen whole EGG and/or frozen albumen, corn and/or WHEAT starch and/or modified corn starch, salt, vinegar, sodium propionate, sodium stearoyl lactylate, potassium sorbate. Cheese: Mozzarella low moisture whole MILK, (pasteurized MILK, cheese culture, salt and enzymes). Sauce: Tomato concentrate (water, tomato paste), salt, sugar, canola oil, dried onion, spices, dried garlic, citric acid, dehydrated parsley, natural flavor. Pepperoni: Pork, salt, contains 2% or less of beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, vitamin c (ascorbic acid), BHA, BHT, citric acid. Deep fried in soybean oil. Deep fried in soybean oil that handles various foods that contain WHEAT, SOY, EGG, FISH, SHELLFSH, and MILK.
SHELLFISH, WHEAT, MILK, SOY, EGG, FISH