French Toast

Description

A breakfast classic done right! Fat slices of Texas toast dipped in sweet egg custard and fried in butter until golden.

Ingredients

Bread (Enriched WHEAT flour (WHEAT flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, high frutose corn syrup, yeast, soybean oil, salt, calcium propionate (preservative), monoglycerides, calcium sulfate, DATEM, citric acid, grain vinegar, WHEAT gluten, SOY lecithin, potassium iodate, monocalcium phosphate, cornstarch, calcium phosphate.), EGGS, MILK, sugar, butter-margarine blend (MILK, SOY), salt, vanilla.

Allergens

WHEAT, SOY, EGGS, MILK

Notes

Vegetarian